RamNut Posted December 6, 2018 Share Posted December 6, 2018 Looking for advice. I made a curry recently, which after i added the spices etc tasted fantastic. I left it bubbling away for no real reason other than to let it all do its thing, and the flavour totally disappeared. It were crap. What happened? Link to comment Share on other sites More sharing options...
uttoxram75 Posted December 7, 2018 Share Posted December 7, 2018 29 minutes ago, RamNut said: Looking for advice. I made a curry recently, which after i added the spices etc tasted fantastic. I left it bubbling away for no real reason other than to let it all do its thing, and the flavour totally disappeared. It were crap. What happened? Dunno, overcooked I suppose. froggg will let you know no doubt. Link to comment Share on other sites More sharing options...
Boycie Posted December 7, 2018 Share Posted December 7, 2018 Did someone nip in and swap pans? Link to comment Share on other sites More sharing options...
Mucker1884 Posted December 7, 2018 Share Posted December 7, 2018 (edited) 3 hours ago, Boycie said: Did someone Cumin and swap pans? Move along now Boycie, there's a new man in town... I've fixed that for you! Edited December 7, 2018 by Mucker1884 Boycie, froggg, Steve How Hard? and 3 others 2 1 3 Link to comment Share on other sites More sharing options...
Steve How Hard? Posted December 7, 2018 Share Posted December 7, 2018 2 hours ago, Mucker1884 said: Move along now Boycie, there's a new man in town... I've fixed that for you! He'll be naan too pleased with that. Boycie 1 Link to comment Share on other sites More sharing options...
froggg Posted December 7, 2018 Author Share Posted December 7, 2018 2 hours ago, Mucker1884 said: Move along now Boycie, there's a new man in town... I've fixed that for you! 26 minutes ago, Steve How Hard? said: He'll be naan too pleased with that. You’ll not curry any favour on here like that ? Steve How Hard? 1 Link to comment Share on other sites More sharing options...
froggg Posted December 7, 2018 Author Share Posted December 7, 2018 13 hours ago, RamNut said: Looking for advice. I made a curry recently, which after i added the spices etc tasted fantastic. I left it bubbling away for no real reason other than to let it all do its thing, and the flavour totally disappeared. It were crap. What happened? No idea what happened there, normally flavours intensify as liquid evaporates from a dish. Link to comment Share on other sites More sharing options...
Boycie Posted December 7, 2018 Share Posted December 7, 2018 Maybe he didn’t have his glasses on and shook the spice all over the cooker top? froggg 1 Link to comment Share on other sites More sharing options...
Mucker1884 Posted December 8, 2018 Share Posted December 8, 2018 19 hours ago, Boycie said: Maybe he didn’t have his glasses on and shook the spice all over the cooker top? You seem to have aloo opinion of the OP? froggg 1 Link to comment Share on other sites More sharing options...
Boycie Posted December 8, 2018 Share Posted December 8, 2018 33 minutes ago, Mucker1884 said: You seem to have aloo opinion of the OP? You’re a blummin naga aren’t you, worse than the memsahib. froggg and Mucker1884 2 Link to comment Share on other sites More sharing options...
oomarkwright Posted December 8, 2018 Share Posted December 8, 2018 Co-op soup and tiger baguette Link to comment Share on other sites More sharing options...
oomarkwright Posted December 8, 2018 Share Posted December 8, 2018 5 hours ago, oomarkwright said: Co-op soup and tiger baguette It was nice. Carrot and coriander. Enough for me. ? Link to comment Share on other sites More sharing options...
Boycie Posted December 9, 2018 Share Posted December 9, 2018 Did everyone contribute to the soup or summart? Link to comment Share on other sites More sharing options...
Steve How Hard? Posted December 13, 2018 Share Posted December 13, 2018 Beef bourguignon with a @froggg inspired hasselback potato. Gap tooth ram, JoetheRam, sheeponacid and 5 others 7 1 Link to comment Share on other sites More sharing options...
mozza Posted December 13, 2018 Share Posted December 13, 2018 Lawrence to win Masterchef, the professionals. Link to comment Share on other sites More sharing options...
ThePrisoner Posted December 13, 2018 Share Posted December 13, 2018 2 minutes ago, mozza said: Lawrence to win Masterchef, the professionals. Bloody hell, how’s he find the time outside of football? Steve How Hard? and froggg 2 Link to comment Share on other sites More sharing options...
mozza Posted December 14, 2018 Share Posted December 14, 2018 7 hours ago, ThePrisoner said: Bloody hell, how’s he find the time outside of football? 1and a 1/2 hours of football a week, 3 hours tops, more than enough time to make a souffle. ThePrisoner and Steve How Hard? 2 Link to comment Share on other sites More sharing options...
Angry Ram Posted December 15, 2018 Share Posted December 15, 2018 Toad in the hole. Would have made a good picture but could not wait. True Ram, Steve How Hard? and Mucker1884 1 2 Link to comment Share on other sites More sharing options...
froggg Posted December 15, 2018 Author Share Posted December 15, 2018 29 minutes ago, Angry Ram said: Toad in the hole. Would have made a good picture but could not wait. Fish pie, not photogenic but delicious, all washed down with a glass of Chardonnay?? Angry Ram 1 Link to comment Share on other sites More sharing options...
Steve How Hard? Posted December 15, 2018 Share Posted December 15, 2018 4 hours ago, Angry Ram said: Toad in the hole. Would have made a good picture but could not wait. Am fibbin if I said I wasn't jealous, I bet @froggg is too. ? Angry Ram 1 Link to comment Share on other sites More sharing options...
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