Day Posted September 11, 2018 Share Posted September 11, 2018 4 minutes ago, froggg said: Four egg bacon onion and cheese omelette for my brothers lunch. Can’t fault this. You’re definitely improving in the kitchen. Keep it up. froggg 1 Link to comment Share on other sites More sharing options...
Boycie Posted September 11, 2018 Share Posted September 11, 2018 Link to comment Share on other sites More sharing options...
mozza Posted September 11, 2018 Share Posted September 11, 2018 1 hour ago, Boycie said: Any good? I love Iceland. Link to comment Share on other sites More sharing options...
froggg Posted September 11, 2018 Author Share Posted September 11, 2018 6 hours ago, Boycie said: DFSHPD ? Boycie 1 Link to comment Share on other sites More sharing options...
JoetheRam Posted September 12, 2018 Share Posted September 12, 2018 Roast chicken and leeks, wrapped in pancetta with a poncey white wine to accompany. Rev, Angry Ram, sheeponacid and 2 others 5 Link to comment Share on other sites More sharing options...
Angry Ram Posted September 17, 2018 Share Posted September 17, 2018 I’ve gone all healthy. Won’t last. Link to comment Share on other sites More sharing options...
Boycie Posted September 17, 2018 Share Posted September 17, 2018 Salami? Healthy? cor blimey guv’nor. Link to comment Share on other sites More sharing options...
Van der MoodHoover Posted September 17, 2018 Share Posted September 17, 2018 23 minutes ago, Boycie said: Salami? Healthy? cor blimey guv’nor. Tuscany roadkill that........ Link to comment Share on other sites More sharing options...
Day Posted September 17, 2018 Share Posted September 17, 2018 46 minutes ago, Angry Ram said: I’ve gone all healthy. Won’t last. Looks like the bugs have got to your lettuce before you did, ask for a refund Link to comment Share on other sites More sharing options...
Angry Ram Posted September 17, 2018 Share Posted September 17, 2018 52 minutes ago, David said: Looks like the bugs have got to your lettuce before you did, ask for a refund Posh nosh mate... Very little and very expensive. McRainy 1 Link to comment Share on other sites More sharing options...
richinspain Posted September 17, 2018 Share Posted September 17, 2018 2 hours ago, Angry Ram said: I’ve gone all healthy. Won’t last. Cause it won't last. After downing "all" of that you'll be straight down McDonald's to get some proper nosh! Angry Ram 1 Link to comment Share on other sites More sharing options...
Boycie Posted September 17, 2018 Share Posted September 17, 2018 Is that a bit of crispy bacon I see hiding there? Link to comment Share on other sites More sharing options...
McRainy Posted September 19, 2018 Share Posted September 19, 2018 Homemade raspberry jam and Birchover stilton. Link to comment Share on other sites More sharing options...
Day Posted September 19, 2018 Share Posted September 19, 2018 Cheese is mouldy, well gone, wouldn’t touch that Link to comment Share on other sites More sharing options...
McRainy Posted September 19, 2018 Share Posted September 19, 2018 1 hour ago, David said: Cheese is mouldy, well gone, wouldn’t touch that Finally managed to aquire the taste for stilton after years of trying. Goes particularly well with raspberries. Link to comment Share on other sites More sharing options...
Day Posted September 19, 2018 Share Posted September 19, 2018 1 minute ago, Lambchop said: Finally managed to aquire the taste for stilton after years of trying. Goes particularly well with raspberries. Not sure why you would persevere with it, one mouth full, do you like yes or no, if not, stay away. Isn't something that’s vital to a healthy diet Link to comment Share on other sites More sharing options...
McRainy Posted September 19, 2018 Share Posted September 19, 2018 3 minutes ago, David said: Not sure why you would persevere with it, one mouth full, do you like yes or no, if not, stay away. Generally, yes, but I like other strong flavoured cheeses, and have aquired the taste for things like olives and whisky, so I suspected I was missing out on something. Cambozola was the gateway cheese, then trying the milder, creamy stiltons. Link to comment Share on other sites More sharing options...
Day Posted September 19, 2018 Share Posted September 19, 2018 3 minutes ago, Lambchop said: Generally, yes, but I like other strong flavoured cheeses, and have aquired the taste for things like olives and whisky, so I suspected I was missing out on something. Cambozola was the gateway cheese, then trying the milder, creamy stiltons. Just stick with cheddar, no reason to look beyond the trusty cheddar. Solid, dependable and can be melted on almost anything to significantly improve the dish. McRainy 1 Link to comment Share on other sites More sharing options...
McRainy Posted September 19, 2018 Share Posted September 19, 2018 31 minutes ago, David said: Just stick with cheddar, no reason to look beyond the trusty cheddar. Solid, dependable and can be melted on almost anything to significantly improve the dish. No disagreement with cheddar as the all round, perfect cheese, as long as it's a good strong mature one. A cheese board though, with an interesting variety, some olives, pickled onions, decent crackers, nice bottle of red... Link to comment Share on other sites More sharing options...
May Contain Nuts Posted September 19, 2018 Share Posted September 19, 2018 bigbadbob, Steve How Hard?, McRainy and 1 other 4 Link to comment Share on other sites More sharing options...
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