Boycie Posted October 21, 2017 Share Posted October 21, 2017 Dairy lea triangle or GTFO DarkFruitsRam7, uttoxram75 and Angry Ram 1 2 Link to comment Share on other sites More sharing options...
froggg Posted October 21, 2017 Author Share Posted October 21, 2017 Home made seafood pasta at Jose’s parents, nice nosh. BarrowRam and richinspain 2 Link to comment Share on other sites More sharing options...
uttoxram75 Posted October 22, 2017 Share Posted October 22, 2017 15 hours ago, David said: Ate his penguin bar on the way to work Penguin? pppppenguin? Wash your mouth out with soap and water. The company that manufactures those are vastly inferior to the ones we make so stffffffu. Link to comment Share on other sites More sharing options...
Day Posted October 22, 2017 Share Posted October 22, 2017 7 minutes ago, uttoxram75 said: Penguin? pppppenguin? Wash your mouth out with soap and water. The company that manufactures those are vastly inferior to the ones we make so stffffffu. If you like a lot a chocolate on our biscuit join our club? Link to comment Share on other sites More sharing options...
Boycie Posted October 22, 2017 Share Posted October 22, 2017 7 minutes ago, uttoxram75 said: Penguin? pppppenguin? Wash your mouth out with soap and water. The company that manufactures those are vastly inferior to the ones we make so stffffffu. You make a rival penguin? Link to comment Share on other sites More sharing options...
uttoxram75 Posted October 22, 2017 Share Posted October 22, 2017 Just now, Boycie said: You make a rival penguin? Tesco, Lidl, Aldi, Sainsbury, Waitrose,etc, Chocolate digestive bars. Yum. Link to comment Share on other sites More sharing options...
Angry Ram Posted October 22, 2017 Share Posted October 22, 2017 14 hours ago, froggg said: Home made seafood pasta at Jose’s parents, nice nosh. You’ve got maggots on your prawns.. Carnero, Steve How Hard? and froggg 3 Link to comment Share on other sites More sharing options...
uttoxram75 Posted October 22, 2017 Share Posted October 22, 2017 11 minutes ago, David said: If you like a lot a chocolate on our biscuit join our club? Wum Link to comment Share on other sites More sharing options...
Boycie Posted October 22, 2017 Share Posted October 22, 2017 Do you lot still sell the boxes of broken biscuits? Link to comment Share on other sites More sharing options...
froggg Posted October 22, 2017 Author Share Posted October 22, 2017 5 hours ago, Angry Ram said: You’ve got maggots on your prawns.. Extra protein ? Angry Ram 1 Link to comment Share on other sites More sharing options...
froggg Posted October 23, 2017 Author Share Posted October 23, 2017 Making the paella at a party yesterday, traditional in the hills outside Valencia, main ingredients, rabbit chicken, green beans white beans, tomatoes garlic, bomba rice and some spices. DEL and Angry Ram 2 Link to comment Share on other sites More sharing options...
froggg Posted October 23, 2017 Author Share Posted October 23, 2017 The finished result, all washed down with a chilled Garnacha. JoetheRam and Steve How Hard? 2 Link to comment Share on other sites More sharing options...
BarrowRam Posted October 23, 2017 Share Posted October 23, 2017 My god froggg you made a good job of the paella. We had some when we were in Valencia. But it didn’t compare to the one you made. froggg 1 Link to comment Share on other sites More sharing options...
Boycie Posted October 23, 2017 Share Posted October 23, 2017 You thought he might of washed his muddy arms first, you been mud wrestling again Frogggy? BarrowRam 1 Link to comment Share on other sites More sharing options...
froggg Posted October 23, 2017 Author Share Posted October 23, 2017 4 minutes ago, Boycie said: You thought he might of washed his muddy arms first, you been mud wrestling again Frogggy? Damn those pesky kids found out again, seriously though have to put pictures through an art app to get them below the pixel limit, and the closest to real life is an Oilist one that can sometimes make you look like the local leper. ? Link to comment Share on other sites More sharing options...
froggg Posted October 23, 2017 Author Share Posted October 23, 2017 1 hour ago, BarrowRam said: My god froggg you made a good job of the paella. We had some when we were in Valencia. But it didn’t compare to the one you made. Cheers but it’s really not that difficult. Link to comment Share on other sites More sharing options...
Boycie Posted October 23, 2017 Share Posted October 23, 2017 44 minutes ago, froggg said: Damn those pesky kids found out again, seriously though have to put pictures through an art app to get them below the pixel limit, and the closest to real life is an Oilist one that can sometimes make you look like the local leper. ? I did wonder if you’d caught the local lurghi mate.? froggg 1 Link to comment Share on other sites More sharing options...
Rev Posted October 23, 2017 Share Posted October 23, 2017 56 minutes ago, froggg said: Cheers but it’s really not that difficult. Did it have a burnt bottom? Link to comment Share on other sites More sharing options...
froggg Posted October 23, 2017 Author Share Posted October 23, 2017 Just now, reveldevil said: Did it have a burnt bottom? Not burnt but nicely caramelised. Rev and richinspain 2 Link to comment Share on other sites More sharing options...
Rev Posted October 23, 2017 Share Posted October 23, 2017 Just now, froggg said: Not burnt but nicely caramelised. I never get the timing right, as the missus will confirm. froggg 1 Link to comment Share on other sites More sharing options...
Recommended Posts
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account.
Register a new accountSign in
Already have an account? Sign in here.
Sign In Now