Jump to content

froggg

Member+
  • Posts

    15,049
  • Joined

  • Last visited

Posts posted by froggg

  1. 12 minutes ago, SaintRam said:

    I assume you used the rest of the sauce as a dip while eating? or you can get Naga chilli paste which is perfect for just that.

    Marinades lose a bit of the heat, get more flavour though. Should always do both. 

    Made a sauce with what remained of the steaming liquid that the meat juices had run into, with a good dollop of naga paste.

×
×
  • Create New...