rezner Posted July 21, 2013 Share Posted July 21, 2013 A sausage roll. With Toblerone. I'll have what he's having Link to comment Share on other sites More sharing options...
SuperSheep Posted July 21, 2013 Share Posted July 21, 2013 Definitely a sausage roll. With a pork pie and scotch egg. Link to comment Share on other sites More sharing options...
swansea ram Posted July 21, 2013 Share Posted July 21, 2013 None of them, They are all bloody awful. Now give a steak & kidney pie any day. Link to comment Share on other sites More sharing options...
Boycie Posted July 21, 2013 Share Posted July 21, 2013 When I wasn't off the gluten, it would be a Scottish Egg, pork pie, and ear oles eye oles and arse oles roll. In that order, Link to comment Share on other sites More sharing options...
ladyram Posted July 21, 2013 Share Posted July 21, 2013 Not fussed about pork pie, the last one I ate gave me food poisining over Christmas a few years ago. Kind of puts you off. Sausage rolls are nice. Link to comment Share on other sites More sharing options...
uttoxram75 Posted July 21, 2013 Share Posted July 21, 2013 There will never, ever, be a sausage roll or piece of pork pie left over at a buffet. You may get the odd curled up egg sarnie, a bit of limp lettuce and tomato, but you will never see one of the above at the end of the night. Fact. Link to comment Share on other sites More sharing options...
Anag Ram Posted July 21, 2013 Share Posted July 21, 2013 Scotch eggs from my local deli. Sausage meat 1/4 inch thick and a whole large free range egg. Heaven! Link to comment Share on other sites More sharing options...
Shuff264 Posted July 21, 2013 Share Posted July 21, 2013 Not a sausage roll, a scotch egg with a side of pork pie would be nice tho Link to comment Share on other sites More sharing options...
sage Posted July 21, 2013 Author Share Posted July 21, 2013 Scotch egg seems to be winning. Who dies the best Scotch eggs? Link to comment Share on other sites More sharing options...
Srg Posted July 21, 2013 Share Posted July 21, 2013 There's a farmers market it Belper every month, and there's a guy on there who does home made scotch eggs. All sorts of varieties, such as black pudding, chili pepper etc. They're brilliant. Link to comment Share on other sites More sharing options...
eddie Posted July 21, 2013 Share Posted July 21, 2013 There's a farmers market it Belper every month, and there's a guy on there who does home made scotch eggs. All sorts of varieties, such as black pudding, chili pepper etc. They're brilliant. Do you know whether they do white pudding too? The bit I brought back from Dublin has gone, and I'm getting all twitchy. It's wonderful with bacon. Link to comment Share on other sites More sharing options...
rynny Posted July 21, 2013 Share Posted July 21, 2013 There will never, ever, be a sausage roll or piece of pork pie left over at a buffet. You may get the odd curled up egg sarnie, a bit of limp lettuce and tomato, but you will never see one of the above at the end of the night. Fact.I know, for a fact, that your fact is is not a fact Always pork pie left over at the end of the night at my work. Dunno why. Link to comment Share on other sites More sharing options...
eddie Posted July 21, 2013 Share Posted July 21, 2013 I know, for a fact, that your fact is is not a fact Always pork pie left over at the end of the night at my work. Dunno why. You work at a vegetarian lap-dancing club? Link to comment Share on other sites More sharing options...
Boycie Posted July 21, 2013 Share Posted July 21, 2013 Do you know whether they do white pudding too? The bit I brought back from Dublin has gone, and I'm getting all twitchy. It's wonderful with bacon.co op does white and black pudding. Link to comment Share on other sites More sharing options...
Boycie Posted July 21, 2013 Share Posted July 21, 2013 I know, for a fact, that your fact is is not a fact Always pork pie left over at the end of the night at my work. Dunno why. change suppliers. Link to comment Share on other sites More sharing options...
eddie Posted July 21, 2013 Share Posted July 21, 2013 co op does white and black pudding. My local one doesn't, unfortunately. I need to beat some sense into the staff, I can see. Link to comment Share on other sites More sharing options...
Boycie Posted July 21, 2013 Share Posted July 21, 2013 The bigger ones, not the ones that just top up gas and electric cards and sell scratch cards on giro day. Link to comment Share on other sites More sharing options...
uttoxram75 Posted July 21, 2013 Share Posted July 21, 2013 Scotch egg seems to be winning. Who dies the best Scotch eggs? Birds do a delightful halve of scotch egg. Always sells out early doors. Their sausage rolls are very decent but i'm not too keen on their pork pies. The local farmer/butcher's pork pies are far better and there is the added thrill that you may be eating a rambler as well! Link to comment Share on other sites More sharing options...
uttoxram75 Posted July 21, 2013 Share Posted July 21, 2013 Not ramblur, obviously. Link to comment Share on other sites More sharing options...
rynny Posted July 21, 2013 Share Posted July 21, 2013 change suppliers.Hmmmm. Tempting but not my choice Link to comment Share on other sites More sharing options...
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