May Contain Nuts Posted July 22, 2013 Share Posted July 22, 2013 M&S poached scotch egg. Link to comment Share on other sites More sharing options...
sage Posted July 22, 2013 Author Share Posted July 22, 2013 Owen Taylor at Leabrooks do the best pork pues. They do a great variety of meats and pies but no scotch eggs. I'm moving to Belper on Friday so will raid the farmers market. Link to comment Share on other sites More sharing options...
Srg Posted July 22, 2013 Share Posted July 22, 2013 Owen Taylor at Leabrooks do the best pork pues. They do a great variety of meats and pies but no scotch eggs. I'm moving to Belper on Friday so will raid the farmers market. Second Saturday of every month. Link to comment Share on other sites More sharing options...
maydrakin Posted July 23, 2013 Share Posted July 23, 2013 Is there a vegetarian option, or do I just head for the nearest exit on this one? Link to comment Share on other sites More sharing options...
sage Posted July 23, 2013 Author Share Posted July 23, 2013 Tangent question Sausage Roll - Cold or Hot? Link to comment Share on other sites More sharing options...
sage Posted July 23, 2013 Author Share Posted July 23, 2013 Is there a vegetarian option, or do I just head for the nearest exit on this one? Lettuce, Tomato or Cucumber? Link to comment Share on other sites More sharing options...
ladyram Posted July 23, 2013 Share Posted July 23, 2013 Is there a vegetarian option, or do I just head for the nearest exit on this one?I didn't fight my way to the top of the food chain just to be a vegetarian. Lovely lovely meat ;-) Link to comment Share on other sites More sharing options...
Boycie Posted July 23, 2013 Share Posted July 23, 2013 I didn't fight my way to the top of the supermarket reduced section huddle to eat bloody vegetables. Link to comment Share on other sites More sharing options...
uttoxram75 Posted July 23, 2013 Share Posted July 23, 2013 Why haven't they invented a cornish pasty flavoured parsnip? Link to comment Share on other sites More sharing options...
Mary Hindge Posted July 23, 2013 Share Posted July 23, 2013 Who wants to hear another eggy fact /story? Ok so I will begin: I arrange pallets of shell egg picked up from our shell division in North Scarle I then get this transported to Le Cam which is in Brittany, which is in France, they then part boil these eggs and then send them to Pork Farms in Shaftsbury who then make them into…………runny scotch eggs and sell them to M&S, I have no idea how we make money off this product I m also amazed there is no one in Britain who can part boil for M&S!!! Cool story though right??? Link to comment Share on other sites More sharing options...
maydrakin Posted July 23, 2013 Share Posted July 23, 2013 I didn't fight my way to the top of the food chain just to be a vegetarian. Lovely lovely meat ;-) You mean you haven't trancended into the next step of the evolutionary cycle? Link to comment Share on other sites More sharing options...
ramexpat Posted July 23, 2013 Share Posted July 23, 2013 Pork Pie for Brekkie ,, Sausage roll for Dinner , Scotch egg for tea ,,, job done Link to comment Share on other sites More sharing options...
uttoxram75 Posted July 23, 2013 Share Posted July 23, 2013 Who wants to hear another eggy fact /story? Ok so I will begin: I arrange pallets of shell egg picked up from our shell division in North Scarle I then get this transported to Le Cam which is in Brittany, which is in France, they then part boil these eggs and then send them to Pork Farms in Shaftsbury who then make them into…………runny scotch eggs and sell them to M&S, I have no idea how we make money off this product I m also amazed there is no one in Britain who can part boil for M&S!!! Cool story though right??? oh the peculiarity and intricacy of the supply chain, eh mary? Link to comment Share on other sites More sharing options...
Mary Hindge Posted July 23, 2013 Share Posted July 23, 2013 Oh its fun mate, from top to bottom its just fun fun fun!!!! Saw the yard move yesterday, well the maggots on the yard move, M&S approved you know!!!!! What biscuit business you in let me tell you if you use our egg or not!!! Link to comment Share on other sites More sharing options...
Boycie Posted July 23, 2013 Share Posted July 23, 2013 Who wants to hear another eggy fact /story? Ok so I will begin: I arrange pallets of shell egg picked up from our shell division in North Scarle I then get this transported to Le Cam which is in Brittany, which is in France, they then part boil these eggs and then send them to Pork Farms in Shaftsbury who then make them into…………runny scotch eggs and sell them to M&S, I have no idea how we make money off this product I m also amazed there is no one in Britain who can part boil for M&S!!! Cool story though right???you're yoking me right? Link to comment Share on other sites More sharing options...
Mary Hindge Posted July 23, 2013 Share Posted July 23, 2013 you're yoking me right? No, eggs really are just chicken periods! Link to comment Share on other sites More sharing options...
notts_ram Posted July 23, 2013 Share Posted July 23, 2013 None, all 3 are dripping in cholestrol and fat and loaded with salt- gawd knows even what the "meat" is inside a pork pie or sausage roll, pigs bums and lips minced up in all probability yuck Link to comment Share on other sites More sharing options...
David Posted July 23, 2013 Share Posted July 23, 2013 Asda smart price ones have testicles in, I was chewing on one for a while the other day. When the missus said we should cut back on the food bill I never expected testicles wrapped in pastry. Link to comment Share on other sites More sharing options...
mozza Posted July 23, 2013 Share Posted July 23, 2013 The only part of a pig you can't eat is it's squeal.. Link to comment Share on other sites More sharing options...
ladyram Posted July 23, 2013 Share Posted July 23, 2013 No, eggs really are just chicken periods! Wrong. Cos they is yellow and white. Link to comment Share on other sites More sharing options...
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