froggg

16 hours ago, Eddie said:

Pizza.

 

The base was a dough made from 2 parts Chakki Atta to 1 part strong bread flour.

The sauce was a tomato base with garlic, pesto, oregano and paprika.

The topping was keema (lamb mince spiced with chilli, garam masala and cumin), chicken breast (marinated in Madras curry), mushrooms and onion fried in coconut oil.

It was, to quote Lister, desmegginglicious.

 

Sounds delicious ? 

10 minutes ago, bigbadbob said:

I think its thrice cooked gravy

You’ll get me closed down.

40 minutes ago, Boycie said:

Why does jus look like gravy? Is it different gravy?

Shush.......trying to sound like a chef.

45 minutes ago, sage said:

Not a patch on my Morrisons special. 

See what you did there.

Roast belly pork, roasties and mixed allotment vegetables, white sherry and garlic jus, all washed down with a glass of cider.

Frittata, not for me so washed down with nowt.

5 minutes ago, sage said:

Kofta Kebabs, shredded white cabbage, pitta .... all washed sown with orange and pineapple squash

Homemade?

Roasted lamb meatballs in a puttanesca sauce, all washed down with a glass of IPA.

5 hours ago, Boycie said:

Is that the flecking Liver building I see B4 me??

33 minutes ago, Eddie said:

After frying...

 

I still haven't worked out how to stop them cracking.

Mix too wet mate(steam)

Shell on Tiger Prawns in a tomato garlic and scotch bonnet chilli sauce, served with olive bread and butter, all washed down with a glass of Pignoletto.

Roast Dorset rib of beef, cooked medium, served with home grown Mediterranean style vegetables (apart from the red peppers, mine aren’t ripe yet) with horseradish sauce, all washed down with a glass of Malbec.

Dorset ribeye, on a bed of own grown ratatouille, with a Saint Agur, shiitake mushroom and white sherry jus, all washed down with a glass of Grand Reserva Rioja Tinto.

1 hour ago, froggg said:

Proper view ?

Seriously spicy nduja on this, mouth literally ablaze ?

Proper view ?

Spicy nduja pizza approximately twelve inches, managed half, all washed down with a glass of IPA.
 

1 hour ago, Angry Ram said:

Costco’s. £26 for the 2. Took a flyer but they were really good quality. 

That’s very reasonable ?

56 minutes ago, Angry Ram said:

These puppies ready for the BBQ. Tomahawks....

 

How much are they in London mate?

2 minutes ago, RamNut said:

By now you should have noticed that all my dishes are pretty much one pot. ?

Well yes apart from that lovely mash and purple sprouting ?

Cumin roast pork, roast spuds and carrots, buttered Savoy cabbage and broccoli, with a roast cumin and white sherry jus, all washed down with a glass Sauvignon Blanc.

15 minutes ago, froggg said:

Sounds delicious ? 

Pimped your photo to froggg eye view @reverendo de duivel, hope you don’t mind.

2 hours ago, reverendo de duivel said:

Fillet steak, topped with Stilton rarebit, on potato rosti with Red wine jus.

Sounds delicious ? 

11 minutes ago, Steve How Hard? said:

Just one for me thanks. 

Typo meant for the missus??

Followed by a second glass of Rioja ?

Cajun spiced lamb chops, served with vine tomatoes, all washed down with a glass of Rioja Tinto.