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Beer battered haddock with sautéed potatoes and a crab mayonnaise, all washed down with a glass of Eight Arch Corbel IPA.

Was there a 5g signal ???

Beer battered haddock with sautéed potatoes and a crab mayonnaise, all washed down with a glass of Eight Arch Corbel IPA.

Beer battered haddock with sautéed potatoes and a crab mayonnaise, all washed down with a glass of Eight Arch Corbel IPA.

He sent me some beers up and a glass from his pad on Sandybanks.

I guess you never invited him back.

Steak salad with caper and mint dressing.

Aye, that was a few years ago ?

Same sex life as me mate

After watching an episode of Plebs where Grumio was going to make Surf and Turf meals that rhymed, such as Eel and Veal or Clam and Ham, I decided to make Salmon and Gammon.   Not a match made in heaven. Not recommended. 

Chicken thighs marinated in jerk spices, scotch bonnet chilli sauce, sherry and Jim Beam, all washed down with a glass of leffe blond.

I am addicted to Ikea meatballs, and I've been getting a bit twitchy of late, being unable to get any.  A few weeks ago, they released the recipe, so today I had a go.

Chicken thighs marinated in jerk spices, scotch bonnet chilli sauce, sherry and Jim Beam, all washed down with a glass of leffe blond.

Chicken thighs marinated in jerk spices, scotch bonnet chilli sauce, sherry and Jim Beam, all washed down with a glass of leffe blond.

Wicked.  So tender. 

Nearly 4 hours in..
 

The brisket is on... ?

BBQ Minute steak and bacon rolls.

Griddled dry aged Dorset rump steak, wedges, griddled tomatoes with a mushroom garlic and Stilton sauce, all washed down with a glass of vino rosso passito.
 

Griddled dry aged Dorset rump steak, wedges, griddled tomatoes with a mushroom garlic and Stilton sauce, all washed down with a glass of vino rosso passito.
 

Griddled dry aged Dorset rump steak, wedges, griddled tomatoes with a mushroom garlic and Stilton sauce, all washed down with a glass of vino rosso passito.
 

Griddled dry aged Dorset rump steak, wedges, griddled tomatoes with a mushroom garlic and Stilton sauce, all washed down with a glass of vino rosso passito.