ladyram Posted February 2, 2013 Share Posted February 2, 2013 Branston pickle Link to comment Share on other sites More sharing options...
Boycie Posted February 2, 2013 Share Posted February 2, 2013 Colemans Mustard. Link to comment Share on other sites More sharing options...
Boycie Posted February 2, 2013 Share Posted February 2, 2013 Knoblaunch sauce. Link to comment Share on other sites More sharing options...
ladyram Posted February 2, 2013 Share Posted February 2, 2013 Gross Link to comment Share on other sites More sharing options...
Boycie Posted February 2, 2013 Share Posted February 2, 2013 Gross well I tried some, and it's alright, I keep telling the missus to taste it, but she refuses. I might get her drunk and surprise her. It goes nice on breasts. Chicken or Turkey. Link to comment Share on other sites More sharing options...
Boycie Posted February 2, 2013 Share Posted February 2, 2013 B&M Bargains. It's some foreign crap to be fair. But it makes me laugh when I whip it out and ask the missus if she wants some at tea time. She laughs hysterically, but her eyes never move off the telly for some reason? Link to comment Share on other sites More sharing options...
GboroRam Posted February 2, 2013 Share Posted February 2, 2013 Tea bags. Proper ones. Link to comment Share on other sites More sharing options...
Boycie Posted February 2, 2013 Share Posted February 2, 2013 Chocolate hobnobs. Link to comment Share on other sites More sharing options...
sage Posted February 2, 2013 Share Posted February 2, 2013 Matlow's Refreshers Link to comment Share on other sites More sharing options...
ladyram Posted February 2, 2013 Share Posted February 2, 2013 Chinese crispy beef Link to comment Share on other sites More sharing options...
Boycie Posted February 3, 2013 Share Posted February 3, 2013 Chinese crispy beef ? Microwaved super noodles. Cos they're super, aren't they. Link to comment Share on other sites More sharing options...
ladyram Posted February 3, 2013 Share Posted February 3, 2013 Bugger off! Link to comment Share on other sites More sharing options...
Boycie Posted February 3, 2013 Share Posted February 3, 2013 Bugger off! he can get that in Finland, I'm quite sure. 'http://www.dcfcfans.co.uk/public/style_emoticons/<#EMO_DIR#>/smile' class='bbc_emoticon' alt=':)' /> Link to comment Share on other sites More sharing options...
ladyram Posted February 3, 2013 Share Posted February 3, 2013 Filthy. And dirty. And pigdog! Anway. Moving swiftly on... Porridge. Link to comment Share on other sites More sharing options...
BorneoRam Posted February 4, 2013 Share Posted February 4, 2013 Better than TGI's?? Damon's eh? Not been, but thanks for the tip:-) No problem, the char siew ribs are to die for, bbq also good - on the wings front buffalo are the best for me but Teriyaki also good, it is just off the M1 - J31 I think but don't quote me, it is the one just before the M18 exit. The place is funny as well, feels like you have stepped back into the 80's - I don't think renovation is high on their to do list. Link to comment Share on other sites More sharing options...
ladyram Posted February 4, 2013 Share Posted February 4, 2013 Know how to get to it easily enough so we'll have a look, thanks Borneo :-) Link to comment Share on other sites More sharing options...
Cisse Posted April 3, 2013 Author Share Posted April 3, 2013 Now the store has all kinds of Nandos sauces. Link to comment Share on other sites More sharing options...
Boycie Posted April 3, 2013 Share Posted April 3, 2013 Now the store has all kinds of Nandos sauces. look up "Chav" in your dictionary. Link to comment Share on other sites More sharing options...
eddie Posted April 3, 2013 Share Posted April 3, 2013 I went to this store on Saturday.... Dr. Burnorium’s Hot Sauce Emporium St Nicholas Market, 1a Exchange Hall, Corn Street, Bristol BS1 1JQ http://www.hotsauceemporium.co.uk I picked up three of their own sauces - the Bhut Jolokia/Ghost Pepper sauce is absolutely delicious. Link to comment Share on other sites More sharing options...
Boycie Posted April 4, 2013 Share Posted April 4, 2013 How's your ring? Link to comment Share on other sites More sharing options...
Recommended Posts
Archived
This topic is now archived and is closed to further replies.