Anag Ram Posted January 9, 2019 Share Posted January 9, 2019 20 hours ago, 86 points said: The secret to a half decent blancmange is a teaspoon of cinnamon. Any good? Does that mean two teaspoonfuls for a fully decent blancmange? This may yet be the most exciting conversation on this topic. Link to comment Share on other sites More sharing options...
1of4 Posted January 9, 2019 Share Posted January 9, 2019 20 hours ago, 86 points said: The secret to a half decent blancmange is a teaspoon of cinnamon. Any good? 27 minutes ago, Anag Ram said: Does that mean two teaspoonfuls for a fully decent blancmange? This may yet be the most exciting conversation on this topic. If you start off with a decent blancmange and get an half decent one by adding a spoonful of cinnamon, won't you get a quarter decent one if you add two spoonfuls? Link to comment Share on other sites More sharing options...
Anag Ram Posted January 9, 2019 Share Posted January 9, 2019 22 minutes ago, 1of4 said: If you start off with a decent blancmange and get an half decent one by adding a spoonful of cinnamon, won't you get a quarter decent one if you add two spoonfuls? With all of this to worry about is it any wonder Frank hasn’t made any signings? Link to comment Share on other sites More sharing options...
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