sage Posted October 27, 2020 Share Posted October 27, 2020 Stolen from Sorry I haven't got a Clue. Such as... It's a little bit dry, do you have any cream? Link to comment Share on other sites More sharing options...
Steve How Hard? Posted October 27, 2020 Share Posted October 27, 2020 The classic bake off line- "You've got a soggy bottom." Link to comment Share on other sites More sharing options...
Mick Brolly Posted October 27, 2020 Share Posted October 27, 2020 What's that awful fishy smell? Mostyn6 and Chester40 2 Link to comment Share on other sites More sharing options...
sage Posted October 27, 2020 Author Share Posted October 27, 2020 Nearly as good as my Mother's. ramit, Chester40 and I know nothing 3 Link to comment Share on other sites More sharing options...
Mostyn6 Posted October 27, 2020 Share Posted October 27, 2020 I reckon you should baste that in goose fat before putting it in. Mick Brolly and Steve How Hard? 2 Link to comment Share on other sites More sharing options...
Steve How Hard? Posted October 27, 2020 Share Posted October 27, 2020 That was the best stuffing I've ever had. Mick Brolly and Mostyn6 1 1 Link to comment Share on other sites More sharing options...
Gritstone Ram Posted October 27, 2020 Share Posted October 27, 2020 You have to beat it until it gets stiff. Link to comment Share on other sites More sharing options...
Grumpy Git Posted October 27, 2020 Share Posted October 27, 2020 Him: How do you like your eggs in the morning? Her: Unfertilised. Link to comment Share on other sites More sharing options...
Anag Ram Posted October 27, 2020 Share Posted October 27, 2020 It hasn’t risen quite as I would have liked. Jourdan, Steve How Hard?, Mostyn6 and 2 others 1 4 Link to comment Share on other sites More sharing options...
sage Posted October 27, 2020 Author Share Posted October 27, 2020 One sausage or two? ramit 1 Link to comment Share on other sites More sharing options...
ramit Posted October 27, 2020 Share Posted October 27, 2020 Breast or thigh? Sausage is ready Wipe your mouth Fire! Link to comment Share on other sites More sharing options...
i-Ram Posted October 27, 2020 Share Posted October 27, 2020 Sorry I was shaking so much I appear to have inadvertently sprayed all over your jugs. Mick Brolly and Steve How Hard? 2 Link to comment Share on other sites More sharing options...
i-Ram Posted October 27, 2020 Share Posted October 27, 2020 I think I may have left it in too long. It’s come out burnt. Link to comment Share on other sites More sharing options...
ramit Posted October 27, 2020 Share Posted October 27, 2020 Uncle Ben's, again? Link to comment Share on other sites More sharing options...
i-Ram Posted October 27, 2020 Share Posted October 27, 2020 Any chance of fish fingers tonight? Mick Brolly and Bwash_Ram 2 Link to comment Share on other sites More sharing options...
sage Posted October 27, 2020 Author Share Posted October 27, 2020 Just pop it in, it will only take 2 minutes Chester40 1 Link to comment Share on other sites More sharing options...
Grumpy Git Posted October 27, 2020 Share Posted October 27, 2020 6 minutes ago, sage said: Just pop it in, it will only take 2 minutes No need to brag. TimRam 1 Link to comment Share on other sites More sharing options...
AndyinLiverpool Posted October 27, 2020 Share Posted October 27, 2020 Shall I put the meat in? Link to comment Share on other sites More sharing options...
Steve How Hard? Posted October 28, 2020 Share Posted October 28, 2020 What a big, lovely, shiny hob you have......... sounds the same in the bedroom if you say it quickly. Link to comment Share on other sites More sharing options...
Steve How Hard? Posted October 28, 2020 Share Posted October 28, 2020 Nice chopper Link to comment Share on other sites More sharing options...
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