ossieram Posted February 8, 2017 Share Posted February 8, 2017 5 hours ago, David said: No idea but whoever made it a thing deserves a knighthood Go ban yourself off this site Link to comment Share on other sites More sharing options...
ossieram Posted February 8, 2017 Share Posted February 8, 2017 4 hours ago, Old Spalding Ram said: Squid rings, how can anyone stuff these down their throat! I'll stick to me tripe, black pudding, chitterlings, polony, brawn and pork scratchings thanks.......Derby tapas. Everything but the tripe for me. Chitterlings with pepper, vinegar and a chunk of buttered bread Link to comment Share on other sites More sharing options...
Boycie Posted February 8, 2017 Share Posted February 8, 2017 14 hours ago, HantsRam said: Am I alone in not loathing any food or drink item? There are things that I wouldn't choose first such as sprouts. But if they turned up on my plate it'd be a "meh " and down the hatch they'd go. That Boycie feller - sure he's from Belper? Not liking his liver etc??? He'll be saying he'd prefer to avoid chitterlings next..... Chitterlings? I haven't got the guts to try them. Link to comment Share on other sites More sharing options...
Van der MoodHoover Posted February 8, 2017 Share Posted February 8, 2017 6 minutes ago, Boycie said: Chitterlings? I haven't got the guts to try them. Used to be able to pick up a packet from Maycocks butchers which was by the Black Bulls Head (back in the day). course its all changed now and come to think of it the Black Bulls Head used to be just the plain old Bulls Head. Wonder what encouraged him to black up? Link to comment Share on other sites More sharing options...
TigerTedd Posted February 8, 2017 Share Posted February 8, 2017 4 hours ago, David said: How can you not like chicken when everything tastes like chicken? I wouldn't survive very long in an alien planet. Link to comment Share on other sites More sharing options...
Ewe Ram Posted February 8, 2017 Share Posted February 8, 2017 Gorgonzola cheese. Bleugh! I don't understand why other people don't notice it smells of urine. *shudder* Link to comment Share on other sites More sharing options...
Ewetube Posted February 8, 2017 Share Posted February 8, 2017 Phobias: Baked beans; mayonnaise; salad cream; cooked eggs (ok with them in cakes). Strongly dislike: Vinegar; mushy peas; gravy (unless I've made it); hot custard. What I love that other household members hate: Olives; aubergines; fiery hot chillies; stinky cheese; artichokes; lime pickle; kippers. Link to comment Share on other sites More sharing options...
Ewetube Posted February 8, 2017 Share Posted February 8, 2017 3 hours ago, Ewe Ram said: Gorgonzola cheese. Bleugh! I don't understand why other people don't notice it smells of urine. *shudder* Maybe you ought to see a urologist. Link to comment Share on other sites More sharing options...
sage Posted February 8, 2017 Share Posted February 8, 2017 Mushrooms. Fishy fish. Sprouts, cauliflower and broccoli. Offal. Sweetcorn. Link to comment Share on other sites More sharing options...
1of4 Posted February 8, 2017 Share Posted February 8, 2017 Baked Beans. Don't even like touching the dirty plates after my family have eaten beans. Link to comment Share on other sites More sharing options...
Parsnip Posted February 9, 2017 Share Posted February 9, 2017 Sausage rolls. Sausage/Pastry combo sounds like it should be made in heaven - but they're always terrible, even from a butcher. And crumpets have always pissed me off. Link to comment Share on other sites More sharing options...
Bwash_Ram Posted February 9, 2017 Share Posted February 9, 2017 fish (except chip shop cod in batter or fish fingers) seafood offal game most green veg radishes olives celery cous cous haloumi Link to comment Share on other sites More sharing options...
ColonelBlimp Posted February 9, 2017 Share Posted February 9, 2017 Raisins, Currants,Sultanas. Vile disgusting little things. Apparently they're 'juicy' If you take a grape and remove the water/liquid how can what remains be juicy? Devils spawn. Link to comment Share on other sites More sharing options...
Alex W Posted February 9, 2017 Share Posted February 9, 2017 15 minutes ago, ColonelBlimp said: Raisins, Currants,Sultanas. Vile disgusting little things. Apparently they're 'juicy' If you take a grape and remove the water/liquid how can what remains be juicy? Devils spawn. I can eat bags of Raisins at a time, delicious little buggers. Peaches for me, though that's down to some Peach schnapps in 2009 that have ruined the fruit forever for me, can't go past the smell of them in the fruit section without feeling nauseous... Link to comment Share on other sites More sharing options...
WhiteHorseRam Posted February 9, 2017 Share Posted February 9, 2017 Houmous - like the contents of a nappy. Gross. Courgettes, cucumber but wrong. Aubergines - what are they all about? Link to comment Share on other sites More sharing options...
Ewetube Posted February 9, 2017 Share Posted February 9, 2017 6 hours ago, Parsnip said: Sausage rolls. Sausage/Pastry combo sounds like it should be made in heaven - but they're always terrible, even from a butcher. And crumpets have always pissed me off. The "sausage" in a sausage roll is never anything like the porky perfection of prime pork bangers, why? Surely someone would have cottoned on to the fact that the pink sh1te in our sausage rolls is just not acceptable. Link to comment Share on other sites More sharing options...
McRamFan Posted February 9, 2017 Share Posted February 9, 2017 Road kill, never understood why the gumps liked it soo much Link to comment Share on other sites More sharing options...
mrdave85 Posted February 9, 2017 Share Posted February 9, 2017 Cheese I don't hate it, just don't see what all the fuss is about. Link to comment Share on other sites More sharing options...
MrsRam Posted February 9, 2017 Share Posted February 9, 2017 23 hours ago, Ewetube said: Phobias: Baked beans; mayonnaise; salad cream; cooked eggs (ok with them in cakes). Strongly dislike: Vinegar; mushy peas; gravy (unless I've made it); hot custard. What I love that other household members hate: Olives; aubergines; fiery hot chillies; stinky cheese; artichokes; lime pickle; kippers. Ugh, lime pickle is disgusting. I don't like green peppers. Can just about eat the other colours if they're well cooked (soggy) Drink wise - I can smell Pernod from a hundred paces, can't stand the stuff. Maybe something to do with drinking it neat waiting for a bus to Belper many moons ago Kept swigging it and bringing most of it back. Ugh. Link to comment Share on other sites More sharing options...
ramit Posted February 9, 2017 Share Posted February 9, 2017 Onions: Onion Mafia - But onions make all food better, you love onions but just don't know it. Me - No, they are awful, they ruin food, i hate them. Onion Mafia - No, you really love them Cheesecake: Looks really inviting, but it's a trap, it's disgusting and the creamy texture just adds to the vileness Olives: Am constantly told how good they are for me, but black or green, i'd have to swallow them whole to get them down. Nasty aftertaste too Link to comment Share on other sites More sharing options...
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