Animal is a Ram Posted January 23, 2017 Share Posted January 23, 2017 1 hour ago, AndyinLiverpool said: Bears don't **** in the woods and the Pope isn't Catholic Link to comment Share on other sites More sharing options...
eddie Posted January 23, 2017 Share Posted January 23, 2017 18 minutes ago, richinspain said: My grandad used to love jellied eel. My dad worked at Willington power station for many years and one of his tasks was to clear the grids to the water inlet from the Trent. He would often pull some monsters out from there and take them to my grandad. I never really got into jellied eels, but over here they are used in a dish called allipebre, which also has potato, garlic and crushed almonds. That is fantastic! We used to get a bloke coming round the pub on Friday or Saturday night selling jellied eels, prawns, cockles, whelks etc. Re allipebre - isn't that like bouillebaise? Bloody lovely. Link to comment Share on other sites More sharing options...
richinspain Posted January 23, 2017 Share Posted January 23, 2017 27 minutes ago, eddie said: We used to get a bloke coming round the pub on Friday or Saturday night selling jellied eels, prawns, cockles, whelks etc. Re allipebre - isn't that like bouillebaise? Bloody lovely. To be honest I've never tried bouillabaisse and don't know what's in it, but if it is anything like allipebre I'm all for it. Basically it's the eels and potatoes in a sauce made from the garlic, onion and ground almonds ?. Link to comment Share on other sites More sharing options...
eddie Posted January 23, 2017 Share Posted January 23, 2017 9 minutes ago, richinspain said: To be honest I've never tried bouillabaisse and don't know what's in it, but if it is anything like allipebre I'm all for it. Basically it's the eels and potatoes in a sauce made from the garlic, onion and ground almonds ?. Bouillabaisse (I had to look up the correct spelling) is all sorts of fish in a stew/broth/soup - any non-oily fish really (i.e. not tuna, herring, salmon etc) with onion, garlic, tomatoes, chilli, even shellfish (prawns, scallops, whelks, mussels, crabs, lobster - anything you like). Yum. Link to comment Share on other sites More sharing options...
TigerTedd Posted January 23, 2017 Share Posted January 23, 2017 1 hour ago, eddie said: Bouillabaisse (I had to look up the correct spelling) is all sorts of fish in a stew/broth/soup - any non-oily fish really (i.e. not tuna, herring, salmon etc) with onion, garlic, tomatoes, chilli, even shellfish (prawns, scallops, whelks, mussels, crabs, lobster - anything you like). Yum. Anything like ceviche? Link to comment Share on other sites More sharing options...
TigerTedd Posted January 23, 2017 Share Posted January 23, 2017 1 hour ago, eddie said: Bouillabaisse (I had to look up the correct spelling) is all sorts of fish in a stew/broth/soup - any non-oily fish really (i.e. not tuna, herring, salmon etc) with onion, garlic, tomatoes, chilli, even shellfish (prawns, scallops, whelks, mussels, crabs, lobster - anything you like). Yum. Also, back on topic, I think you'll find Bouillabaisse is actually an early 90s boy band and has nothing to do with fish, eels or otherwise. Link to comment Share on other sites More sharing options...
eddie Posted January 23, 2017 Share Posted January 23, 2017 36 minutes ago, TigerTedd said: Anything like ceviche? Yes - and no doubt similar to asam pedas, caldeirada, haemul geondol, moqueca and other googly fishy stuff. Link to comment Share on other sites More sharing options...
Mafiabob Posted January 23, 2017 Share Posted January 23, 2017 The cow didn't jump over the moon Link to comment Share on other sites More sharing options...
mozza Posted January 23, 2017 Share Posted January 23, 2017 Humans can in fact breathe naturally underwater , fish can survive on land .. Link to comment Share on other sites More sharing options...
TigerTedd Posted January 23, 2017 Share Posted January 23, 2017 2 hours ago, eddie said: Yes - and no doubt similar to asam pedas, caldeirada, haemul geondol, moqueca and other googly fishy stuff. I live fish. It's my favourite. Link to comment Share on other sites More sharing options...
WhiteHorseRam Posted January 24, 2017 Share Posted January 24, 2017 16 hours ago, eddie said: Yes - and no doubt similar to asam pedas, caldeirada, haemul geondol, moqueca and other googly fishy stuff. I'll have a can of tango while I'm waiting for my large haddock. Link to comment Share on other sites More sharing options...
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